Ingredients

Shalit’s partners and chefs take the time to do it right.

A cooked meal is only as good as its basic components.

Just ask any of the expert manufacturers that Shalit Chefs work with in their R&D kitchens. The basics — broths, grains, seasonings, even pie-fillings — determine a product’s final quality. What you’re building requires a solid foundation.

Ask about those basics and the food trends that determine them. From carefully heat-blended seasonings to unhurried chicken, beef or vegetable stocks, Shalit Chefs help you stand out.

    CASE STUDY:

    A “base” study

    The Problem

    With so many cheap, salty base broths flooding the market, quality products are hard to find. When you do find them, manufacturing them in volume can be costly. How could manufacturers use Shalit broths to increase the quality and marketability of their customers’ soups and sauces?

    The Solution

    • We work with the R&D team to identify their end goals of quality, nutrition and cost
    • We suggest recipes and employ processes that ensure maximum flavour and visual appeal with minimal ingredients and cost
    • We provide tools for manufacturer to “sell” the quality to their customers and their customers’ customers.

     

    Shalit’s manufacturing partners recommend these solutions

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    Liquid Broth Concentrates

    Your first step is no time to cut out steps. These broths’ clean, rich flavours form the foundation for memorable signature dishes across your whole offering.

    Chicken Broth Concentrate

    Savory Choice

    Beef Broth Concentrate

    Savory Choice

    Turkey Broth Concentrate

    Savory Choice

    Mushroom Paste Concentrate

    Savory Choice

    Vegetable Broth Concentrate

    Savory Choice

    Vegan Broth Concentrate (Chicken Type)

    Savory Choice

    Pork Broth Paste Concentrate

    Savory Choice

    Pork Broth Concentrate (smoked)

    Savory Choice

    Veal Broth Pail

    Savory Choice

    Crab Broth Pail

    Savory Choice

    Beef Demi Glace Concentrate

    Savory Choice

    Veal Liquid Demi Concentrate

    Savory Choice

    Pho Vegetable Broth

    Savory Choice

    Ramen Shoyu Broth Concentrate

    Savory Choice

    Pho Beef Broth Concentrate

    Savory Choice

    Heat Blended Seasonings

    Honouring Chef Paul’s legendarily proven palate, ingredients are toasted and slowly heated, blending fats and mixing flavours just so.

    Blackened Redfish Magic

    Chef Paul Prudhomme

    Blackened Steak Magic

    Chef Paul Prudhomme

    Vegetable Magic Seasoning

    Chef Paul Prudhomme

    Poultry Magic Seasoning Blend

    Chef Paul Prudhomme

    Meat Magic Seasoning Blend

    Chef Paul Prudhomme

    Pork and Veal Seasoning Blend

    Chef Paul Prudhomme

    Seafood Magic Blend Seasoning

    Chef Paul Prudhomme

    Shalit Shawarma Seasoning

    Chef Paul Prudhomme

    Jerk Seasoning

    Chef Paul Prudhomme

    BBQ Magic Seasoning

    Chef Paul Prudhomme

    Fajita Magic Seasoning

    Chef Paul Prudhomme

    New Orleans Seasoning

    Chef Paul Prudhomme

    Salmon Magic Seasoning

    Chef Paul Prudhomme

    Shrimp Magic Seasoning

    Chef Paul Prudhomme

    Salt Free Seasoning

    Chef Paul Prudhomme

    Caribbean Seasoning

    Chef Paul Prudhomme

    Citrus Herb Rotisserie

    Chef Paul Prudhomme

    Chipotle Chile Rotisserie

    Chef Paul Prudhomme

    Salt/Sugar Free Sweet and Spicy

    Chef Paul Prudhomme

    Salt/Sugar Free Toasted Onion and Garlic

    Chef Paul Prudhomme

    Salt/Sugar Free Sweetie Magic

    Chef Paul Prudhomme

    Salt/Sugar Free Creole

    Chef Paul Prudhomme

    Salt/Sugar Free Sweet Basil & Tarragon

    Chef Paul Prudhomme

    Allergen-Free Crunchy Coatings

    Crunchy Coatings by SFI attracts new consumers who’ve been left out but still crave textures. Now they can make ‘breaded’ entrées without bread crumbs.

    Allergen Free Crunchy Fish

    SFI Crunchy Coatings

    Super Oatmeal

    With 11g protein / 5g fibre per portion, this nutrient-dense oatmeal also doubles as an ingredient. From muffins to meatloaf that needs binding, such extra utility maximizes customer curiosity.

    Super Oatmeal

    SFI Grains

    Fully Cooked Grains

    Cooking grains at the manufacturing stage is costly and time consuming. This ready-to-eat cooked rice lets you build hot and cold dishes, quickly and safely.

    Brown Rice - Fully Cooked

    SFI Cooked Grains

    Tri-Colour Quinoa - Fully Cooked

    SFI Cooked Grains

    White Rice - Fully Cooked

    SFI Cooked Grains

    What Shalit partners say of the service

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